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  • Congratulations!

    You have arrived at the NSW Food Safety Supervisor (FSS) online training course developed by Centre for Training. This training covers units SITXOHS002A Follow workplace hygiene procedures (Food Safety Level 1), and SITXFSA001A Implement food safety procedures (Food Safety Level 2) and has been designed for NSW Food Safety Supervisor candidates. Centre for Training is approved by the NSW Food Authority to deliver and assess this training and to issue NSW Food Safety Supervisor Certificates on behalf of the Authority. For a limited time, we are offering the first two sections for free - so you can try before you buy. The cost for the four accredited sections is $169 (GST is exempt for accredited training). This includes the mandatory $30 FSS Certificate and your Statement of Attainment for the above units. Simply pay online using the secure and trusted PayPal payment system.

    Getting Started

    If you already have an account, you can log in top right. If you are new to Centre for Training online, just click on either the red or the green buttons on the left. This will take you to the "Create new account" page. Just enter the user name & password of your choice, your email address, name and postal address - it's that easy. (note that passwords are 'case sensitive').

    It is important for you to read the Welcome Induction (link below) to find out about this online training course and to check that the computer you are using to access the course is set up properly in order for the course to work correctly and to allow the online database to track your progress.

    Please CLICK HERE for our Welcome Induction including FAQ. You can access this at any time.
    This course requires users to have Firefox installed and pop-ups enabled.

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Student Information

Before you enrol in our accredited Food safety Supervisor online course, please first CLICK HERE to view our Student Information Handbook. Here you will find information about nationally recognised training, our terms & conditions, refund policy, etc.